Fluffy, fragrant, and full of Puerto Rican soul. Christine’s Arroz con Gandules is cooked with her homemade sofrito, slow-simmered seasonings, and plump gandules that soak up every ounce of flavor. This is the rice everyone asks for — the dish that makes the house smell like Nochebuena and tastes like it came straight from mamá’s kitchen.
Pork-free version available upon request.






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